Friday, October 29, 2004

Pumpkin Roll

3 eggs 1cup sugar beat until light and creamy 2/3 cup pumpkin 3/4 cup flour 1 teaspoon cinnamon 1 teaspoon baking soda add and mix well. Pour on a cookie sheet (12x18x2) that has been sprayed with baking spray with flour. Sprinkle top with finely chopped pecans if desired. Bake 15 minutes or until toothpick comes out clean at 375 degrees. Sprinkle dish towel with powdered sugar and turn out rollon to dishtowel sprinkle top with powdered sugar, and roll up like a jelly roll with towel. Rerfrigate till cool. When coll unroll and spread filling evenly over top. Carefuly roll it up and wrap in saran wrap and refrigrate. FILLING 8 oz cream cheese softened 1 cuo powdered sugar 2 tablespoons melted butter 1 teaspoon vanilla mix till smooth

3 comments:

Lulu said...
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Lulu said...
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Lulu said...

Finally! You can never lose this recipe again!